News Releases

News Releases

Manager’s Feature: Dried Apricots

January 30, 2011

Making dried apricots a regular part of your diet is a smart idea – they are packed full of vitamins, minerals, and antioxidants in a tasty, bite-sized snack. When fresh apricots are dried, the end result is five pounds of fresh fruit packed into just one pound of dried apricot. This ratio formula accounts for an ...

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Manager’s Feature: Merci Finest Selection

January 26, 2011

Four varieties of Specialty Chocolates, each individually wrapped. Select from the Milk Chocolate, Hazelnut-Almond, Hazelnut-Cream and Praline-Cream. The finest ingredients and a selection of delicious chocolates created by master confectioners have made Merci Finest Selection a world-wide favourite. Each box includes a total of 20 sticks of chocolate. You’ll find something for every taste. Made in ...

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Try our tantalizing tortes

December 30, 2010

In Russia cakes are known as tortes. Yummy Market prepares amazing varieties of fresh European tortes every day in our in-store Bakery. Our Chefs work with traditional European recipes to create masterpieces that will enhance any occasion. Our tortes are all scratch-made, and our fresh icing offers a sweet complement to the various textures. We can ...

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Borscht – a European comfort food

December 30, 2010

Beets, which belong to the same family as chard and spinach, are loaded with vitamins A, B1, B2, B6 and C and are the foundation of Europeans’ beloved borscht. There are two main variants of borscht, generally referred to as hot and cold. Both are based on beets, but are otherwise prepared and served differently. Hot ...

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Don’t knock it till you try it

December 30, 2010

The “knock” in knockwurst is derived from the Middle High German knacken, “to crack,” a reference to the crackling that this sausage makes when you bite into it. Wurst means sausage in German, so technically “knockwurst sausage” means “crack sausage sausage.” These sausages are designed to work as finger foods, with thick casings which do not ...

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Manchego – a taste of Spain

December 29, 2010

Manchego is a delicious Spanish hard cheese made of sheep’s milk. We love it! True Manchego cheese is only made in the La Mancha region of Spain and its key ingredient is what makes it a standout. Manchego is a sheep’s milk cheese, and it has been made that way for thousands of years on the ...

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Perogies

December 29, 2010

Enjoy our traditional stuffed breads known as perogies. Commonly available from street vendors in Russian cities, these “mini-pies” are stuffed with a variety of fillings like onion and potato, meat or fish, cabbage and more. It is a true Russian treat you won’t want to miss whenever shopping at Yummy Market. Our perogies are made ...

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Kefir

December 24, 2010

Kefir – drink it for the taste, the many health benefits are a bonus. Traditional Russian Kefir cleanses the intestines, provides beneficial bacteria and yeast, vitamins and minerals and complete proteins. It contributes to a healthy immune system and has been used to help patients suffering from AIDS, chronic fatigue syndrome, herpes and cancer. Its tranquilizing ...

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